Immensely good

Microgreens and microleaves

Microgreens

Microgreens have an intense taste and flavor and are a great source of nutrients.

According to some studies microgreens may have higher levels of some vitamins compared to adult plants. Especially vitamins such as C, E and K.

Coriander

Daikon Radish

Red Kale

Micromezclum Mild

Micromezclum Spicy

Mizuna

Purple Mustard

Purple Radish

Tatsoi

Microleaves

We call Microleaves to the first leaves born just after microgreens. We let them grow to a specific but small size.

The result is a tender sprout that does not reach its adult growth stage, but provides a very attractive aesthetic and flavor.

Genoese Basil

Green Shiso

Purple Basil

Thai Basil

Red Shiso